Diforti’s Handmade Aragostine with Hazelnut Chocolate Cream.
Our delectable artisan aragostine are a treat for everyone – your family, your friends or simply yourself. One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. We fill them with our favourite hazelnut chocolate cream, and we dust each piece with icing sugar as a finishing touch.
This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee. It’s the perfect treat, no matter the occasion.
Diforti Aragostine Filled With Hazelnut Chocolate Cream 150g
"PASTRY: WHEAT Flour, Vegetable Oils (Sunflower, Palm), Pasteurised EGGS, Sugar, Salt, Emulsifiers: (E471, SOYA Lecithin), Preservative (E202), Acidity Regulator (E330), Flavourings, Colours (E160b, E100).
HAZELNUTS FILLING CREAM: Sugar, Vegetable Oils (Sunflower, Palm), Cocoa Powder, Lactose (MILK), HAZELNUTS (2%), Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Flavourings.
Decoration: Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin."
Store in a cool dry place out of direct sunlight.