Balsamic vinegar adds an earthy and indulgent flavour to silverskin onions.
These are perfect for a cheeky pick ‘n’ mix supper in front of the TV or fire.
Serve with olives, cheeses, chutney and crackers.
Mrs. Picklepot Pickled Onions with Balsamic
Onions (contain Salt & Preservative: Sodium Metabisulphite), Water, 4* Balsamic Vinegar, Acidity Regulator: Acetic Acid.
See allergens in bold. Suitable for Vegans and Vegetarians.