Cartwright & Butler Horseradish Cream

A recipe that takes freshly grated horseradish and through the use of alchemy turns it into something creamy and delicious that can add zing to pretty much anything it touches. A classic accompaniment to roast beef, it also works wonderfully paired with smoked fish, in a potato salad or as the basis of a dressing for a beetroot and apple salad. Packed in our signature kilner style jar with ceramic lid, it looks good on any table.

Cartwright & Butler Horseradish Cream

£3.50Price
  • Rapeseed Oil, Fresh Horseradish Root (24.5%), Spirit Vinegar, Water, Sugar, Egg Yolk Powder, Skimmed Milk Powder, Salt, Stabiliser (Xanthan Gum), Flavouring, Preservative (Potassium Sorbate)

  • Refrigerate after opening and consume within 28 days

    Other statements

    Stir before use.

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